I know I haven't posted in ages, but life has been a bit nuts around here, getting ready for hubby to get home and for us to get moved up to Fort Campbell. Two days until he gets here and less than two weeks until the movers come. Yikes!
One good thing is that I'm no longer working so I have all day to get things done. Have I been a lazy bug?...well, yes sometimes. But I've been cooking up a storm! So far in the past week, I've made homemade applesauce, pumpkin swirl brownies, crock pot bean soup...and I'm planning on making banana bread and maybe some pumpkin bread and more applesauce. This week has also been taken up with painting our master bathroom. It's taken forever because it was originally painted in deep indigo blue, so I've had to put 2-3 layers of primer on to cover it up. Now, I'm at the stage of deciding on which paint color to use...debating on if I want to wait until hubby gets back and get his input. Not that it really matters that much since we're going to be renting the place out. Figures that we're finally getting the house done up the way I've always wanted right when we're moving out. :-P
Hopefully, I'll be posting alot of reviews soon since I've joined BuzzAgent. It looks like an interesting program and I love writing reviews.
In more food news, I'm getting a Keurig brewer (MIL's getting me one for my belated b-day present)! I'm not much of a coffee drinker, but I love that you can do more than coffee, plus it's only one cup at a time so when I am craving a cup (like I am today), I don't feel obligated to make (and drink) a potful. I love that Keurig is teamed with Green Mountain which does alot of organic and fair trade coffees. Only downside is that all of the hot cocoas and most of the flavored coffees (which is what I drink the most of) contain artificial ingredients. But I have been researching online and am going to try a couple of the tricks I've found to brew your own. Or I may just buy plain coffee K-Cups and hunt down some all-natural flavoring syrups.
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